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Employee Engagement and Service Delivery Effectiveness in the Hospitality Industry in Asaba, Delta State

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Abstract

In today’s competitive hospitality industry, delivering excellent service depends largely on the level of employee engagement. Engaged employees exhibit enthusiasm, commitment, and focus, which translate into improved customer satisfaction and service outcomes. This study examined the relationship between employee engagement and service delivery effectiveness in the hospitality industry in Asaba, Delta State. A descriptive survey research design was adopted to collect quantitative data from 402 employees drawn from 34 hotels with 100 or more staff. Data were analyzed using descriptive statistics, Pearson Product Moment Correlation, and Multiple Regression Analysis with the aid of SPSS version 25. The results revealed significant positive relationships between the dimensions of employee engagement, namely vigor (r = .52, p < .001), dedication (r = .57, p < .001), and absorption (r = .41, p < .001) and service delivery effectiveness. The regression model showed that vigor, dedication, and absorption jointly explained 41% of the variance in service delivery effectiveness (R² = 0.41, F (3, 374) = 87.04, p < .001). Dedication emerged as the strongest predictor, followed by vigor and absorption. The study concluded that fostering employee engagement enhances service quality and competitiveness in the hospitality industry. It recommended that hotel management promote vigor through supportive work environments, enhance dedication through recognition and fair rewards, and encourage absorption by providing meaningful tasks and minimizing distractions.


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